Yorkshire pudding roast dinner

Preheat oven to 375 degrees F (190 degrees C). Step 2 Wash roast and sprinkle with garlic powder, salt and pepper. Insert a meat thermometer into the thickest part of the roast, making sure it doesn't touch any bone or fat Place the flour, salt, eggs, milk and remaining 2 tablespoons of drippings into the bowl of a food processor or blender and process for 30 seconds. Pour the batter into the hot roasting pan and.. As soon as the Yorkshire pudding is ready, serve, with mustard and horseradish sauce, roast potatoes and seasonal vegetables. To make the Yorkshire Pudding Mixture (Batter): Sift the flour into a large bowl. and add the beaten eggs into the centre of the heap of flour

Roast beef with Yorkshire Pudding is a British classic, also known as the Sunday Roast. We are using a rib roast but this is equally delicious with any cut of beef such as sirloin, tri-tip or a chuck roast. While the beef is resting, bake the Yorkshire Pudding and watch the simple batter magically transform. Serve with a rich beef gravy Put the duck fat for the roast potatoes into a small roasting tin and heat in the oven for five minutes. Add the potatoes to the tin with the garlic cloves, thyme and some sea salt and toss them.. What is known as Sunday dinner, aka Sunday roast, in the UK (roast beef, roasted potatoes, veggies and Yorkshire pudding) is believed to have originated during medieval times and has remained a strong-held tradition for centuries Heat a little oil in a small roasting tin on the same shelf. Tip the potatoes into the roasting tin, turn them over in the oil, add the carrots and the steak. Put the tin back in the oven. Pour the batter into the frying pan and put it back in the oven and cook for 25 mins

Traditional Yorkshire Pudding As legend has it, Yorkshire puddings were traditionally cooked in a pan of fat, at the bottom of a hearth, underneath a large piece of roasting beef, says Chef John. The smoky heat from the fire, along with all the other goodness dripping into the pan from the meat, must've made for quite a delicious pastry Welcome to The York Roast Co. With a passion for serving only the very best quality British ingredients with a side of friendly customer service and a touch of Yorkshire charm, The York Roast Co. can be found in three locations including York and Chester, as well as on the road at your favourite events across the country Their large menu has lunch specials and English traditional favorites for dinner like Steak and Kidney pie, Roast Beef and Yorkshire Pudding, Bangers and Mash, Shepherd's pie, Cornish Pasty, fish and chips,sherry trifle, sticky toffee pudding and so much more. We were here today, Tuesday, and wine by the bottle was half off Yorkshire Pudding is similar to a popover. Instead of baking in individual cups, though, Yorkshire Pudding bakes in a pan, nestled with the roast beef drippings. When puffed and golden, it is cut into squares and served with the roast beef. Like a hot soufflé, Yorkshire pudding deflates shortly after it comes out of the oven Remove plastic wrap and roast beef until browned, 18-20 minutes. Reduce temperature to 250°. Roast until a thermometer inserted into center of beef reads 120° (for medium rare), about 25 minutes...

Roast Beef and Yorkshire Pudding Recipe Allrecipe

Season meat and bones of rib roast with salt. Rub mustard all over meat and sprinkle with rosemary and pepper. Place roast, rib-side down on a baking sheet. Transfer to refrigerator uncovered or loosely covered for 1 to 3 days; remove roast from refrigerator 3 hours prior to roasting Sunday roast, with Yorkshire pudding What: Britain's traditional main meal on Sunday revolves around good ol' roasted meats and potatoes. Sort of like a weekly version of Christmas dinner, it's served in the early afternoon, though it's just as often called roast dinner as roast lunch since it acts as the day's big meal cookipedia.uk, Downton Abbey recipes, easy yorkshire pudding, Roast beef dinner Roast beef dinner is a traditional British Sunday meal. The day is made even more special now as we can enjoy it before settling in to watch Downton Abbey at its home in the 9:00 time slot on PBS

Served with all the trimmings. fresh seasonal vegetables &. our own housemade gravy & sauces. Choose From: Roast Beef with Yorkshire Pudding. or. Roast Leg of Lamb with Mint Sauce. Fit for a King Christmas (or plum) pudding is the traditional end to the british christmas dinner. The traditional british christmas dinner is a true winter feast. Traditionally most people in england serve turkey, not beef, for christmas dinner. The rub's traditional british christmas dinner. Christmas dinner is a meal traditionally eaten at christmas Yorkshire Pudding is traditionally served as a side dish in a Roast Dinner, for example, Roast Beef. In the US, many call this (when made in a muffin pan) popovers, and some will often dust with powdered sugar and eat as a dessert

Yorkshire Pudding with Roast Recipe Alton Brown Food

  1. Our Story Tearing up the rulebook and turning the humble Sunday classic into 2017's hottest food trend, our YorkyPud™ Wrap went viral, catapulting the roast dinner hybrid into the internet's favourite new dish. The York Roast Co. have been featured on news sites, magazines, TV, viral videos and all over social media, as famous [
  2. M&S Roast Beef Dinner with Vegetables & Yorkshire Pudding Slices of tender British roast beef in a rich beef gravy with golden roast potatoes, carrots, peas and a Yorkshire pudding. Simply bake in the oven. 1 of your 5 a day. Serves 1
  3. t sauce, or redcurrant jelly

For roast fans, the brand's award-winning Roast in a Yorkshire Pudding Wrap (£4.99) is back and one to watch out for. Described as the ultimate Christmas treat, it's made with turkey, pork, sage.. Low Prices on Le Creuset Yorkshire Pudding Tray. Free UK Delivery on Eligible Order Step-by-step guide with FREE time plan for making a delicious roast beef dinner with Yorkshire pudding, roast potatoes, gravy, carrots, broccoli and cauliflower cheese. 5 from 10 votes. Rate this Recipe Print Recipe Pin Recipe. Prep Time 20 mins. Cook Time 2 hrs. Total Time 2 hrs 20 mins. Course Dinner. Cuisine British

Yorkshire Pudding is most commonly a side dish, or rather, item, that accompanies a traditional British beef roast dinner, but is also commonly cooked as part of another of the most famous British dishes, toad in the hole 1. Reddy Roast. When we discovered Reddy Roast in Sports City, we almost cried with excitement (admittedly, we were recovering from a weekend party). Have you seen the menu? There's a Yorkshire Pudding bowl, a Yorkshire Pudding wrap and even a family roast that serves four people. With roast potatoes, vegetables, sage & onion stuffing. Roast beef dinner with yorkshire pudding. Traditional Sunday roast dinner with roast beef, yorkshire pudding and vegetables served in a plate over wooden table. Roast beef and yorkshire pudding. With baked green beans, tomato and creamy sauces on a white background general view Treat your guests to a traditional British dinner of roast beef and all the classic trimmings, from yorkshire pudding to roasted potatoes and more. By Chatelaine Updated December 19, 2014 British.

Pudding History . The first recorded Yorkshire pudding recipe appeared in a book called The Whole Duty of a Woman in 1737 and was listed as A Dripping Pudding. The dripping comes from spit-roast meat. The recipe reads: Make a good batter as for pancakes, put it in a hot toss-pan over the fire with a bit of butter to fry the bottom a little, then put the pan and batter under a shoulder of. Take your weekend brunch game up a level with Gough's on Gough's delectable Sunday roast. Here, the modern British fare airs on the side of traditional, with an upscale twist on the classic Sunday roast.The menu can vary, but diners can expect the likes of roast sirloin of Devonshire beef, and other meats such as lamb, chicken or pork; served up with Yorkshire pudding, roast potatoes. She said: It will probably just be a family roast dinner. Mr Laugher added: Mum's Yorkshire puddings and roast beef and plenty of gravy. That's his usual go-to when he's been. Preheat the oven to 180ºC/350ºF/gas 4. For the gravy, place the bones in a large roasting tray. Trim, wash and roughly chop the leeks, quarter the unpeeled onions, then add to the tray and roast for 45 minutes, or until golden brown. Remove the bones and veg to a large pot, keeping the tray of juices to one side Transfer to oven; roast, allowing 15 minutes a pound (450 g) for rare or 20 minutes a pound (450 g) for medium. Make the Yorkshire pudding batter: Sift the flour and 1/2 teaspoon salt in a large bowl

A slow-roasted, tender cut of beef, boneless half chicken, or lamb Shank seasoned with rock salt. This gourmet meal is served with a popular, homemade Yorkshire Pudding stuffing, and green peas, all of which are paired with delectably crisp roasted potatoes and carrots, topped with gravy.Experience the best Roast Dinner in the U.A.E with Fine Diner It's time for another Sunday Roast Dinner in England. This time in Yorkshire with my friend and her family! This video will be different than the other Sun..

Heat an 11x7-inch baking pan or ring mold and pour into it one-quarter cup of the beef drippings. Pour in the pudding mixture and bake ten minutes. Reduce the oven temperature to moderate (350ºF. Prime Rib Roast Dinner with Yorkshire Pudding fresh local vegetables and homemade Yorkshire pudding. Freshly baked Yorkshire pudding is the best and I'm sure I can eat them on its own, but having them with a fully loaded prime rib dinner works too Yorkshire Pudding is a perfect accompaniment to any Sunday dinner, or family meal.Next time you cook a prime rib or roast beef, be sure to whip up some of these gorgeous Mini Yorkshire Puddings as well. I'm back again with a great recipe to go with the Prime Rib Roast I shared with you a couple of days ago. If you haven't checked that out yet you should hop on over to grab the recipe Preheat the oven to 220C/425F. Add ½ tsp of lard to each hole of a 12-hole metal bun tin (*see recipe note 1 below for larger Yorkshire puddings). Place in the oven to heat for 10 minutes. Take the jug of Yorkshire pudding batter of the fridge, add in the salt and pepper and stir once more with the whisk Yorkshire Pudding is a traditional English side dish to Prime Rib Roast. Yorkshire Pudding, is a puffy pop-over like pastry that is served fresh from the oven and is well-risen and golden brown with a crisp exterior and soft middle

When I make an elegant dinner roast, or Sunday Dinner Roast like my prime rib recipe I also make alongside a Yorkshire pudding recipe that makes the occasion seem extra special.. It's a seasoned perfectly with spices and the drippings of the roast I've cooked made into individual bread buddings to serve on top of the beef roast (or Turkey) for that matter Yorkshire Puddings: Combine 1 cup all-purpose flour, 2 tablespoons snipped fresh chives, 1/4 teaspoon salt and 1/4 teaspoon thyme in bowl. In separate bowl, whisk together 1 cup milk and 2 large eggs; gradually add to flour mixture. Beat until smooth. (Refrigerate up to 1 hour, if desired.) After removing roast, heat oven to 450°F Method: Step 1 - The night before: Pour the water and salt into a large clean vessel and stir well. Carefully submerge the chicken - pour in more water if needed - then cover with cling film.

Yorkshire Pudding are traditionally served with a 'Sunday roast'. The British Sunday roast (or roast beef dinner) is a Sunday tradition of roast beef, vegetables, potatoes and of course, the Yorkshire pudding. They are also served with a big turkey dinner for Christmas. The fat used in the Yorkshire Pudding pan is typically the rendered. Serve Yorkshire Pudding with pot roast, roasted potatoes and carrots, and gravy. This savory pudding is traditional British fare. This delicious side dish is terrific with the addition of lots of fresh herbs. Because this recipe requires beef drippings, it's wonderful to make with a pot roast dinner Nothing screams British food more than this. Every ingredient plays a crucial and delicious role - everyone's favourite, different. Yorkshire Burrito's goal was to take the classic roast out of its comfort zone by taking THE Sunday roast and wrapping it, in a Yorkshire pudding burrito. Out of the comfort zone indeed and now an on-the-go food I wanted to try something different than the usual salt/pepper/ect. and doing a simple roast. I browsed around on Allrecipies.com and the recipe for Roast Chicken w/ Yorkshire Pudding caught my eye. I've never had Yorkshire Pudding before, but I thought it would be interesting to try. Overall, the chicken was ok These small Yorkshire puddings are better for portion control. Ordinarily, one would serve the Yorkshire pudding alongside a roast dinner. However, here's the brilliant twist! There was a recent craze about the Yorkshire pudding being used as a wrap for a roast dinner! So you can have an entire roast dinner with you - fast-food style

Beef Burrito. Beautifully soft braised shredded Herefordshire beef shin. from £8.00. Chicken Burrito. Roast chicken breast cooked with garlic, thyme and lemon from £7.50. Cauliflower Cheese Burrito. Roasted cauliflower in a rich cheese & leek sauce from £7.00 No roast dinner is complete without this easy side dish, a quick simple homemade yorkshire pudding mix is made from flour, eggs and milk with oil and seasoned with salt & pepper mixed into a batter. Cooked until risen high, a nice crispy and golden coloured on the outside, with a cute hole in the middle, perfectly soft and spongy on the inside

Old England Traditional Roast Beef and Yorkshire Pudding

  1. Try these classic Yorkshire puddings, then check out our vegan Yorkshire puddings, Yorkshire pudding wraps, cumberland Yorkshire pudding and more roast dinner recipes.. A roast is nothing without Yorkshire puddings and they are dear to the hearts of many - one member of the olive team confessed to eating Yorkshire puds as an after-school snack dipped in Bisto gravy
  2. utes · Sky High Yorkshire Pudding | I have made this 3 years in a row with our Christmas Eve prime rib dinner and it's wonderful. It has never failed and everyone always comes back for seconds. Add the pinch of salt, use room temperature ingredients and place cookie sheets under your muffin tins to keep your oven clean
  3. Crispy roast potatoes, traditional Yorkshire puddings, honey glazed carrots and lashings of gravy are to be expected, served with a choice of roast chicken, striploin or salmon. In addition, the roast dinner is served with a choice of house beverages, including hops and grapes. Saturdays, from 1pm to 4pm. AED 99 for a roast and one house beverage
  4. Aldi Is Selling A Huge Yorkshire Pudding Filled With A Full Roast Dinner. taken that ready meal Sunday lunch to the next level with its giant Yorkshire pudding filled with an entire roast dinner
  5. Now the classic Yorkshire Pudding. No, it is not pudding, Puddin'! Pudding in the English vernacular refers to any baked item sweet or savory click this Yorkshire pudding link to read all about it. Yorkshire pudding just adds that side dish appeal to the roast and is the best catch-all for the savory sauce and bark from the roast
  6. utes
  7. Plus, each roast is served alongside duck fat roast potatoes, honey roast parsnips, seasonal greens, Yorkshire puddings and gravy. From £25 for two courses, it's good value too. A special shout out must also go to their lovingly and cleverly curated wine menu - they have incredibly knowledgeable staff and a well recommended red will round.
Sunday roast – Wikipedia

Roast Beef with Yorkshire Pudding - Savor the Bes

  1. Yorkshire puddings are a MUST for a comforting roast dinner, and no one should miss out. They are golden, fluffy on the inside and perfect for mopping up leftover gravy. Trust me, you really don't want to miss out on this veganised version of the classic yorkshire pudding
  2. g from spit roast meat
  3. ster, England, Highlander and his family had roast beef with Yorkshire pudding for Sunday suppers. The tradition continues when the extended family is able to reunite for holidays, weddings, milestone birthdays and other special get-togethers

This prime roast recipe involves a simple rub, a straightforward cooking technique, and a few lazy hours. Some side dishes that go well with prime rib include yorkshire pudding, mixed vegetables, garlic bread, baked potato and salad. Prime rib is not a specific cut of beef, but rather the preparation used for a beef rib roast Gordon Ramsay's Yorkshire Pudding Recipe - Food.com. 81 · 55 minutes · The Yorkshire pudding mix can be made two or three days before and kept in the fridge. Be sure to make the baking tray piping hot, says Mr. Ramsay, so that when the cold batter hits, the puddings will puff up Yorkshire pudding and roast beef dinner Traditional English Sunday meal, that is special enough to serve your guests at Christmas as well as New Year's Yorkshire Pudding stock pictures, royalty-free photos & images. Checking on Christmas Dinner A woman checks on Christmas dinner that is cooking in the oven. Yorkshire Pudding stock pictures. Prime rib roast and Yorkshire puddings is such a treat and I just love it. We usually only enjoy prime rib roast once around the holidays (Christmas Eve dinner or New Year's Eve dinner) or for a special treat out at a restaurant somewhere fancy

SUNDAY DINNER ROAST LAMB served with a yorkshire pudding sauteed potatoes and vegetables. Our lamb is fresh portuguese from the Alentejo Provence . 13,50 euro Book your table 92702741 4.3 out of 5 star rating. With comfort food, there's little that beats Yorkshire pudding baked with pork - try bacon, carrots, beetroot and parsnip instead of sausage. 1 hr and 15 mins. Artboard Copy 6

Roast beef with Yorkshire puddings recipe - BBC Food

Roast beef with Yorkshire puddings recipe - BBC Foo

Feb 21, 2019 - Yorkshire Puddings are a roast dinner staple and thankfully couldn't be easier to make. Follow these foolproof tips for perfect Yorkshire Puddings! Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with. roast dinner and yorkshire puddings - yorkshire pudding gravy stock pictures, royalty-free photos & images. hand painted illustration of roast dinner isolated on white - yorkshire pudding gravy stock illustrations. Gravy being poured onto a Yorkshire pudding. Yorkshire pudding makers could win the same special protection afforded to Champagne. Roast dinner brunches McGettigan's. Brunch at this Irish joint at the back of the Dusit Thani Hotel is known as the Big Friday Roast, so it's fair to expect a cracking roast dinner here. Slow cooked Irish beef rib-eye is super-tender and joined by a Yorkshire pudding, tonnes of veg and, of course, lashings of gravy. Dhs220 (soft drinks)

Creamed Roast Beef with Yorkshire Pudding | Mighty

PERFECT Yorkshire Pudding - The Daring Gourme

Roast Beef Dinner With Yorkshire Pudding. Medium Difficulty. Servings 4 dinners Cook Time 4 hours, 20 mins Course Main Dish Skip To Recipe. Roast Beef Dinner With Yorkshire Pudding. It's only fair to share... Print Recipe. Roast Beef Dinner With Yorkshire Pudding. Prep Time 20 mins Remove roast from oven, transfer to a tray and allow to rest for approximately 20 minutes. While roast rests, a pan sauce and Yorkshire pudding can be prepared. 8. Pour off and spoon all excess fat from the pan. Reserve hot for Yorkshire pudding. 9. Heat pan with remaining juices on medium-high heat, add merlot and reduce by half. Add stock and.

Giant Yorkshire pudding Sunday lunch recipe BBC Good Foo

Side Dish Recipes » Traditional Yorkshire Puddings Perfect with Roast Dinner. Traditional Yorkshire Puddings Perfect with Roast Dinner. Feb 4, 2011 · Updated: Oct 20, 2020 by Corina Blum · This post may contain affiliate links · This blog generates income via ads · 2 Comment A traditional English roast dinner is not complete without Yorkshire puddings. I do not limit Yorkshire puddings to roast beef alone; I make them with any roast I cook. This family recipe never fails; and results in huge, fluffy Yorkshire puddings every time - along as we follow the rules of a perfect Yorkshire pudding Increase the oven heat to 425 degrees . Spoon 1 tsp. of the roast drippings into each cup of a 12-cup muffin pan. Put the muffin pan in the oven and let heat until very hot, about 5 minutes. Give the chive pudding batter a good stir. Carefully remove the muffin pan from the oven and pour the batter evenly among the cups (about 3 tbsp. batter.

How to Make Perfect Yorkshire Puddings Allrecipe

To make the Yorkshire pudding, sift the flour and salt into a bowl. Mix the milk, water and egg together and gradually whisk them into the flour. Continue mixing until the batter is smooth and free of lumps. Leave to stand for 30-40 minutes. Place the joint on a rack in a roasting tin, smear with butter and season with pepper Yorkshire Pudding. 1 pint milk, 6 ounces flour, 2 eggs, 1/4 teaspoon salt, 1/2 teaspoon baking powder. Put the flour in a basin with the salt, and stir in the milk gradually. Beat up the eggs and add to the batter when quite smooth. Allow to stand 2 hours, then add the baking powder and pour mixture into a well-greased baking pan Place a 12-inch cast iron skillet on the lower middle rack in the oven and heat the oven to 400°F. Measure out 2 tablespoons of roast drippings and add to a food processor or blender, along with the flour, milk, eggs, and the salt. Process until smooth, about 30 seconds. Carefully remove the hot skillet from the oven

The York Roast Co. Gourmet Roast Dinner-Inspired Dishes ..

Yorkshire Pudding, or 'Yorkies', are an important part of the Sunday dinner. They are basically made with a simple flour batter (similar to the American popover). The drippings from the beef would be added to a muffin pan and heated in a very high oven until smoking The History Of Yorkshire Pudding Yorkshire Pudding Was Traditionally Served As Part Of A Roast Dinner. Amazingly it seems that Yorkshire Pudding has been around for hundreds of years, the first known Yorkshire Pud dates as far back as the 1700's when it was served as a first course with the purpose of 'filling people up', perhaps because people at the time were poor and couldn't afford much meat The traditional way to serve roast beef is with Yorkshire pudding and horseradish sauce. Although the birthplace of Yorkshire pudding is obviously the county of Yorkshire in the north of England it is served with roast beef all over the country. Yorkshire pudding is a baked batter made from flour, eggs and milk cooked in a little of the. Preheat the oven at 450°F/230°C/Gas 8 and prepare the pan (s). Traditional method: Pour a light layer of vegetable oil in the bottom of a 9 inch (23 cm) square metal pan. Individual servings: 1 tsp. (5 ml) of vegetable oil in the bottom of each cup of a 6-cup metal muffin tin. Put the pan into the oven to heat the oil while you mix the other.

Churchill's Roast Beef and Yorkshire Pudding - Menu - The

Put the tray into the oven to heat the oil. When the beef comes out of the oven, turn the heat back up to up to 220C / 200C fan / gas mark 7 / 425F and get the bun tray out of the oven. 2/3 fill each hole with the Yorkshire pudding batter and return the tray to the oven. Cook for 12 minutes until puffy and golden Ever since, Yorkshire puddings have remained a staple of the classic roast dinner and a traditional British delicacy. Most pubs and restaurants tend to serve the puds with beef, or as the main part of Toad-in-the-hole, although they do occasionally pop up on plates with other meats such as roast lamb, pork or chicken. Instagram When I make a dinner roast, like my prime rib recipe, I also make alongside a Yorkshire pudding recipe that makes the occasion seem extra special. I usually use sunflower oil as my fat of choice because it consistently gives excellent flavor, but feel free to use roast drippings if you're making a roast for a more traditional flavor! What is Yorkshire Pudding? A traditional Yorkshire Pudding recipe is a popular English side dish made from a batter of flour, eggs, and milk or water, paired with gravy. Especially pan drippings from beef! Roast beef gravy is perfect for these English puddings. Yorkshire Pudding vs. Popovers. English puddings are very similar to American popovers Yorkshire Pudding. Growing up in Germany, I was taught in English class about the most traditional of all English dishes: Roast beef and Yorkshire pudding. So my first meeting with this fabled beast should have been over a Sunday dinner table. Suffice it to say that it wasn't. And roast beef was nowhere near it, either

Beef Rib Roast with Yorkshire Pudding Recipe

Literally a roast dinner wrapped up in a Yorkshire pudding, the Yorkshire Burrito was born, its website tells us, out of a frustration with how few offerings there were in the way of British. Roast Beef Serving. High end styled roast beef, Yorkshire pudding and roast potatoes shot against a white background with accommodation for copy space. Roast beef dinner high angle view. Close-up, slanted view of slices of roast beef with yorkshire pudding, roasted potatoes and sauteed carrots and courgettes For us, Yorkshire puddings are the best part of a roast dinner. Saying that, the roast meat is pretty great. Saying that, the roast meat is pretty great. Oh, and the roasties are brilliant too

Mark Hamill's roast sirloin & Yorkshire puddings | BeefPrime Rib Temperature for Medium Rare - MyRecipes

Yorkshire Pudding is an essential part of a traditional Sunday Roast. A Sunday Roast is a Sunday afternoon meal served in the UK consisting of a roast meat, gravy, potatoes, vegetables, and Yorkshire Pudding. When I told Charles that I wanted to make a Sunday Roast, his response was that I had to make Yorkshire Pudding I've eaten Yorkshire pudding for years; we always put the Yorkshire pudding batter in the pan we roasted the roast in and put it in the oven on a rack under the roast 20 minutes before the roast came out of the oven. That way, the roast dripped its lovely juices into the Yorkshire pudding Served with a Yorkshire pudding, roast potatoes, sprouts, carrots and gravy. 400g. Based on 8 reviews Sign in to write a review. 4.75 8. £5.15. Quantity. Sign in to add to Favourites. Product Information. Reviews. Cooking Instructions. Oven Instructions. Pre-heated oven 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 40 mins or longer if required

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